American Legion Casino Night
American Legion Post 29 hosted their 4th Annual Casino Night. The Casino Night is a fun way to bring the community together and help raise money for the events the American Legion puts on. Hope For The Warriors® and American Legion Post 754 hosted the 4th Annual Casino Night at the New York Athletic Club on April 21, 2015. All proceeds from the event benefit Hope For The Warriors®, a national nonprofit dedicated to restoring a sense of self, restoring the family unit, and restoring hope for our service members and our military. American Legion Casino Night, new triton poker 2018, t slot tacoma, casino duden.de-. T&C. Prize pool: 100% up to £100 match bonus + 50 bonus spins.

Feeling lucky? The Grand Haven American Legion Post 28 is getting ready to host their second annual Casino Night fundraiser.

The night will feature casino themed games like Black Jack, 7 Card Stud, Money Wheel, and more. There will also be food and a 50/50 Raffle.
Guests must be 18 or older to play, and over 21 to consume alcohol.
Proceeds from the night will benefit American Legion National Emergency Fund. Since the early 1920s, the National Emergency Fund has helped meet the needs of both the community and individual Legion Family members in the wake of disasters such as hurricanes, tornadoes, earthquakes and wildfires.
American Legion Casino Night Club
Casino Night will take place January 26 from 6 p.m. to 12 a.m at Legion Post 28.
For more information, grandhavenlegion.org.
Local News


American Legion Casino Night

American Legion Casino Nightmare
The Young Professionals of Fond du Lac (YPF) have partnered with the American Legion Trier Puddy Post #75 for the 2015 YPF Casino Night Fundraiser. The event, presented by the Wisco Hotel Group, will take place on Friday, September 11 at the Holiday Inn Fond du Lac. Representatives gathered to celebrate the partnership; pictured from left: Ed Barnes, commander of the American Legion Trier Puddy Post #75; Amy Jessen of Michels Corporation, 2015 YPF president; Faith Morneau, director of food and beverage at the Holiday Inn Fond du Lac.